Chicken nuggets from McDonalds, a Dorrito Locos taco from Taco Bell, or maybe beans from Wendys? Which one are you craving for your lunch? As of 2012 their are 263,944 fast food restaurants in America with a combined revenue of 100 billion. According to a poll 8 out of 10 Americans eat fast food monthly, half saying they eat it weekly. With all the advertising that fast food restaurants do, its not surprising that Americans keep walking through fast food doors. But before you do consume their foods you should evaluate what your eating. Thats of course if your fine with eating fly eggs, silicone dioxide, and other substances that are put into your meat.
I found this article very interesting because fast food is honestly a monthly thing for me. I don't like to eat it but its something easy to do when your in a rush or need a snack. After reading this article I have learned the substances and chemicals put into these foods to mock a sanwhich or a side. I am glad I have found this article because it has made me want to cut back and stop eating some of these fast food products, but not only that but to spread awareness.
Why do people still eat these products if they know whats in these foods?
Why do you think the FDA is okay with letting these restaurants put certain chemicals in their food?